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The Plantrician Project™ Mission:

Educate, equip and empower our physicians, healthcare providers and other health influencers with knowledge about the indisputable benefits of whole food plant-based nutrition.

plan.tri.cian (noun):

a physician or clinician, empowered by the scientific evidence of the benefits of whole food, plant-based nutrition who uses this knowledge as a cornerstone in practice to improve the health of patients or clients.

70%

More than 70% of chronic illnesses can be prevented or reversed with a whole food, plant-based dietary lifestyle.

60%

According to the CDC, 60% of Americans have at least one chronic illness such as heart disease, type 2 diabetes, obesity, auto-immune diseases and more.

20%

Despite these startling numbers, physicians receive less than 20 hours of nutrition education training during the entire course of their medical training.

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Plant-Based Nutrition Quick Start Guides

New to plant-based nutrition? Our comprehensive plant-based nutrition quick-start guides will help.

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We're facing another pandemic

Now is the time for change!

Chronic diseases such as heart disease, diabetes, obesity and more are ravaging the global population unchecked. We are facing a looming pandemic with incalculable consequences. The same can be said for many of our most pressing global sustainability issues.

A major cause of both and solution for both is one and the same: our food choices. Our industrialized Western diet is the cause. Humanity’s shift to a predominantly whole food, plant-based diet is the solution. Now is the time to make a change.

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We're Planting The Seeds Of Change

We're transforming health, healthcare and the food ecosystem

Physicians and healthcare professionals are often the gatekeepers of patient and client dietary recommendations. Until wellness practitioners understand and embrace the benefits of the whole food plant-based dietary lifestyle, in turn, promote patient adoption, a dietary shift on a broad scale will be elusive.

Virtual Live Events

World leading food-as-medicine first, medical education content and events.

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Resources

A powerful collection of resources for both medical providers and their patients.

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Regenerative Agriculture

Healthy soil, healthy food, healthy people, healthy planet.

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You too can be a champion for change

How Can You Help?

Please consider joining us as a Plantrician Project Partner. Assist in propelling this health-promoting, world-changing mission and message. We’re planting the seeds of change for healthy people and a healthy world!

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Seeds of Change Library

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Garden of Eydie Corner ~ The Best Kabocha Squash Soup, SOS Free

We are excited to introduce a brand-new monthly recipe series, in collaboration with Garden of Eydie, founded by Eydie Desser, board member of The Plantrician Project. After being on a pill for 28 years, Eydie has reversed her high blood pressure by eating a whole food, plant-based SOS (salt, oil, and sugar free) plate. She created Garden of Eydie to help others with their own disease reversal and prevention. For more recipes, please visit GardenofEydie.com.

Plantrician Education Series – November 2024

Watch our latest Plantrician Education Series, From Luxury to your Kitchen: The Future of Plant-Based Dining with Top Chefs. Don’t miss this opportunity to learn practical tips for incorporating more plant-based meals into your routine, whether you’re cooking for a large community or a fine dining experience. Explore the power of plants to promote wellness and sustainability in every kitchen. Join us for the replay featuring stories and a robust Q&A with Leslie Durso, Chloe Stein, and our host Dr. Scott Stoll.

Plantrician Education Series – October 2024

Join us for an inspiring conversation on the latest advancements in disease reversal and prevention! Explore the wealth of information available through the International Journal of Disease Reversal and Prevention (IJDRP). This session will guide you through various studies, articles, and publications, showcasing their practical application in reversing and preventing chronic diseases through plant-based nutrition and lifestyle changes.

Don’t miss this opportunity to stay at the forefront of disease prevention and learn how to apply cutting-edge research to improve your own health and/or patient outcomes. Join us October 23rd at 7pm ET / 4pm PT and bring your questions for Editor in Chief of the IJDRP, Dr. Kim Williams and our host, Dr. Scott Stoll.